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Healthy Honey Cake
A warm, golden bake that marries rustic elegance with wholesome ingredients. Crafted from a rich almond flour base and sweetened entirely with raw honey, this cake delivers a beautifully moist, tender crumb. With zero refined sugar and 100% gluten-free ingredients, it’s a sophisticated centerpiece for any gathering—whether you're hosting a quiet weekend morning tea, catering a meaningful family event, or simply celebrating the joy of eating well together.
Best enjoyed fresh! Keep your cake in an airtight container at room temperature for up to 3-4 days. Pro tip: For an extra comforting treat, warm a slice in the microwave for 8-10 seconds before serving.
Every cake is baked fresh to order. We offer delivery anywhere in Canberra (please allow 48 hours notice), or you can pick up your treats directly from us in Nicholls, 2913. Simply select your preferred pickup or delivery time at checkout.
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Ingredients: Almond meal, eggs, raw honey, gluten-free flour mix, coconut oil, olive oil, Musashi Vanilla Protein Powder, cinnamon.
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Allergens: Contains eggs, dairy (from protein powder), and tree nuts (almonds).
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Nutrition (Per Slice – 10 slices per cake):
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Calories: 318 kcal
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Protein: 7.4g
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Fat: 21g (Saturated: 0.5g, Trans: 0g)
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Carbs: 26g (Sugar: 21g – naturally occurring from honey)
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