A warm, golden bake that marries rustic elegance with healthy ingredients. Made with a rich almond flour base and sweetened entirely with raw honey, this cake delivers a deliciously moist, tender crumb with zero refined sugar and zero gluten.
Ingredients
- Almond meal
- Eggs
- Honey
- Gluten free flour mix
- Coconut oil
- Olive oil
- Musahi Vanilla Protein Powder
- Cinammon
Nutritional Value (per slice – 10 slices per cake)
Protein: 7.4g
Calories: 318 kcal
Fat: 21g (Saturated: 0.5g, Trans: 0g)
Carbs: 26g (Sugar: 21g – naturally occurring from honey)








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